The two of us and another couple who doesnt share the same food enthusiasm visiting at the end of the month for 4 nights. The goal is a mix of local and not so local cuisines. We enjoy all kinds of food, live in NYC and take full of advantage of our food scene FWIW. Staying in Best Western Das Tigra
Wurstelstand am Hohen Markt (sausage stand)
Konoba (or another seafood closer to the hotel)
One big maybe: Kim in MERKUR Hoher Markt. Although I'm reading there are signs of fatigue.
Pulkers Heuriger (in Rührsdorf, before dropping the car)
I can also use another light lunch possibly in place of Gmoakeller or Sperl. Perhaps in the Naschmarkt area. Could be a stand or anything interesting.