General Discussion


Vegetarian sugar shack ... an oxymoron? [Moved from Quebec board]


Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
General Discussion 27

Vegetarian sugar shack ... an oxymoron? [Moved from Quebec board]

eoj | Mar 20, 2008 10:45 AM

What is it with vegetarians looking to be accommodated at meat-oriented restaurants and other meat-heavy food-related activities? Whether it's self-imposed (for either personal or religious reasons) or medically-advised, if you're vegetarian, then some food activities just aren't designed for you. "I've heard bacon is yummy, but could I get it without the pork?"

So while there are things for a vegetarian to eat at a sugar shack (e.g. maple syrup on snow, or maple-syrup on crepes), you're never going to have the experience that an omnivore does and raves about.

What do you think? Is it worth looking for a sugar shack that accommodates a vegetarian diet?

(I can't help but be a bit further annoyed by the CH censors... sometimes I wish you'd just let people carry on a discussion and not interfere unless a post is truly off-topic or offensive. Having had 2 carefully thought-out posts deleted, I'm annoyed at having to re-write it again and am thus feeling about 10x more snarky about the whole issue).

Want to stay up to date with this post?

Recommended From Chowhound