We're taking a group of friends to Little Pepper for a celebratory dinner next month. There are a few vegetarians in the group (some of whom will eat fish). What dishes do you recommend for the table for these meat-free folks? I've had the fresh cucumber with mashed garlic, scallion pancake, the lotus root with pepper, and I think the shredded potato with cabbage. All good, but we'll need more for this group.
Also, I've never tried some of the more expensive dishes on the menu--are those meant to serve a larger number of people? I'm thinking of the Braised Sliced Fish In Spicy Soup Base in particular. Actually, any advice on ordering for a group of eight will be helpful.