Their website is down and I haven't found any recent reviews. I did call the phone number left on their answering machine and spoke with a gentleman who tells me they are indeed still open. Has anyone been here recently? Thank you, Chowhounds.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.