Walked past an Uprising Bakery on 7th Ave and 9th St (I think) in Park Slope. It was shuttered and there was a notice on the door saying it had been closed by the Department of Health and Mental Hygiene. Anyone know anything about it?
The kitchen has its own language, forged equally from hot pans and sharp things coming around corners, and tight spaces shared for hours on end. In this brand new series, we devote time to the words and phrases chefs hold near and dear to their sweaty, stressed out, crass little hearts. Today's deep-dive: SHOEMAKER.