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Restaurants & Bars 1

uh-oh (squid)

ali b | Apr 12, 2003 04:10 PM

i spontaniously bought a pound of squid the other day in chinatown (@ $2lb!), but when i got home i realized the weren't cleaned yet.
does anyone have experience cleaning whole squid that the can share with me?
they are chilling out in the freezer until i figure out what to do.

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