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Tuscan Station at Wedding

woodyfay | May 3, 201206:11 AM

What is your opinion of having a Tuscan station (pasta, pizza, olives, cheeses, etc.) at an upscale wedding in New York City? Does the food appeal to most people and is it elegant enough for a wedding? Also, would it fit in with a sushi station (or if not, could you suggest an appropriate station). Also, I feel this type of food is a little old fashioned for today.

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