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Truffles and Wine

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Truffles and Wine

Rune Aresvik | Dec 10, 2001 03:37 PM

On Saturday I am planning to get together with good friends to have a lunch based on white truffles and some excellent wine (a friend is offering up his stock of 1961 Barolo). I am planning to start off with a simple pasta dish with shaved truffles, but am struggling a bit for the next course. Ideas would be greatly appreciated.

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