My husband is a freshwater fisherman, and it sounds like he plans on bringing home trout for dinner tomorrow. I am very "meh" on trout as they are...well, bland. A couple of weeks ago, he cooked them on the grill, but encased in foil. I was not a fan. :( Any suggestions for "real" grilled trout recipes? Preferably with some flavor?
Trout for dinner!
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