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Restaurants & Bars

Tribu Grill - don't wake me, I'm in DreamLand

Cynthia | Jun 15, 200611:58 PM     8

We love you, Crispy Pata, oh yes, we do!
Inspired by previous posts, we applauded Pia's choices on the Tribu menu:
Appetizers:
Shrimp Gambas
Sisig (to be ordered crisp)
Vegetables:
Ginataang Kalabasa at sitaw
Laing
Tribu Favorites:
Kare-Kare
Crispy Pata
Fried Daing na Bangus (milkfish)
Tribu Grill:
BBQ Pork skewers
BBQ Chicken skewers
Rice & Noodles:
Miki Bihon
Bagoong Rice
Dessert:
Halo-halo (with ube ice cream)
Fried Banana with ice cream
Drinks:
Tribu Iced Tea (like a creamcicle)
Mango Mochi from Creations Dessert (SF)
A Special Thank You to Karen for the creampuffs from Satura Bakery (Palo Alto)

High praise from Pia as she assured Bai that our chowhounders would relish eating everything on the menu. Pia said, "Cook like you would cook for me...they'll enjoy it." but Bai looked sceptical.
We did. We will. We were the first to arrive at 11:30am and the last table to leave at 2:30 pm...happily fed on home-cooked dishes and eager for more. Lunch for 8/$20 ea.

Tribu Grill
235 El Camino Real
San Bruno
11 am to 9 pm (closed on Tuesdays)
650.872.8851

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