Hi there. We are travelling to Italy in 2 week and my 18 month old daughter is allergic to wheat, dairy, eggs, nuts and soy. For religious reasons we can not have any meat or alcohol in our food. Will we find places to eat? I have found many places that are gluten free but the problem is that alot of the gluten free items still have egg or dairy in them. Does anyone have any advice or recommendations for us? I am stressing out in a major way! We will be staying in the following cities: Rome, Naples, Sorrento, Venice, Milan, Florence and Siena.