I am having friends visit from NYC with kids. Can anyone recommend a non touristy Italian restaurant in the Baltimore area? They will be around the Inner Harbor, but don't mind driving around for some good (not too expensive) food!
Kombucha is all the rage right now. Though the fizzy, sweet, fermented tea has been around for at least a couple hundred years (and possibly much longer), it seems like Americans and Europeans are just beginning to discover the probiotic benefits.