Does anybody know where this place is supposed to be? A friend used to go to it when it was in New York and loved it -- apparently Tobey did, too, and one day moved the owners to LA to open there. I can't find word of it, though. Anybody know?
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.
Here's the Difference Between Asiago, Romano, and Parmesan Cheese