After a 5 year absence I'm returning to St Louis
I will have 3 opporturnities to try Toasted Ravioli.
I plan to to go to Charlie Gitto's and Lombardo's- I'd like to check out one other place on the hill
and was wondering where I can find one of the best.
In the past I've been to Rigazzi's, Lou Boccardi's, Mama Campisi and Cunetto's House of Pasta- They were all good with the exception of Rigazzi's.
Lou Boccardi's Restaurant
5424 Magnolia Ave, Saint Louis, MO 63139
Charlie Gitto's Restaurant
207 N 6th St, Saint Louis, MO 63101
4945 Daggett Ave, Saint Louis, MO 63110