I am visiting DC for long weekend in March and hoping to get recommendations of favorite or must-try restaurants, cafes, and bars. If there are specific dishes or drinks you can recommend - that would be great!
Crab cakes are so often disappointing -- mushy or gummy, full of starchy filler. But these easy cakes are full of beautiful lump crabmeat, and a light panko coating ensures they fry up crispy and golden brown. Bright, lemony aioli makes a piquant counterpart to the sweet, sweet crab. Read more.