looking for a tasting menu for around $50 (3 or 4 course). any style of food. i will be staying in the escondido area, but willing to drive just about anywhere in SD area, like La Jolla, Del Mar and Gaslamp area.
Chef Theo Friedman's dinners center around multi-course, intimate, and experimental pop-up experiences. He brings new perspectives to food by being inspired by artists, ingredients, and the passionate diners who attend his one-of-a-kind events. In honor of Chef Theo's partnership with Stella Artois, he takes advantage of Union Square Greenmarket's and North Brooklyn Farms' fresh produce to create the ultimate end of summer menu.
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Take your summer cookouts to the next level with this grilled watermelon recipe. Make sure the grill is very hot when you add the watermelon, or the slices will steam instead of caramelize and char. Read more.
Quick Bites: Tim Dillon
Comedian Tim Dillon answers our lightning round of questions. Read more.