Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Restaurants & Bars

Tartare last night...

babette feasts | Apr 8, 2005 08:56 PM

I miss ElisabethDaniel!

Duck & ostritch tartares were good, although duck was cooked. Can you eat raw duck? I would've liked to try it.

Asparagus was close to perfect.

My friend seemed happy with his scallops and clams, but I found the rice noodle cake that came with the tuna foie gras 'melt' to be oily and odd, and the dish's sauce to be too heavy with soy.

Cheeses were good, but would've loved something really gooey or local.

Service started out good, but wasn't ON it.

Overall, it didn't add up to enough.

Want to stay up to date with this post?

Recommended From Chowhound