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Restaurants & Bars

Tartare last night...

babette feasts | Apr 8, 200508:56 PM

I miss ElisabethDaniel!

Duck & ostritch tartares were good, although duck was cooked. Can you eat raw duck? I would've liked to try it.

Asparagus was close to perfect.

My friend seemed happy with his scallops and clams, but I found the rice noodle cake that came with the tuna foie gras 'melt' to be oily and odd, and the dish's sauce to be too heavy with soy.

Cheeses were good, but would've loved something really gooey or local.

Service started out good, but wasn't ON it.

Overall, it didn't add up to enough.

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