Restaurants & Bars 3

Tarry Lodge

taboo | Sep 20, 201108:16 AM

First time that I have been there and I am excited to return. Staff was wonderful and attentive. Dinner on a Monday at 8PM and the restaurant was packed. Fantastic all Italian wine list with every price point made it easy to pick a bottle. Appetizers were the smoked trout and the grilled Octopus. Both had fantastic citrus flavor and were cooked perfectly. Main courses were the steak and the roasted Branzino....just yum to both of those. The side order of roasted cauliflower was also fantastic. Portions were large and all in all, a very memorable evening.

Tarry Lodge
18 Mill St, Port Chester, NY 10573

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