What are chowhounds' favorite tapas bars in S.F.? And if one in particular stands out, what are specialties worth ordering? A group of us are looking for tasty tapas, preferably in the Mission, and not too pricey.
This veggie-packed sheet pan shakshuka is easy to prep and, equally important, an absolute breeze to clean up. It’s a great meatless weeknight meal option, and would also make for an impressive no-fuss brunch entree for a crowd.
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