Since Chef Woo's (Bollinger and Miller, West San Jose) closed my wife and I don't know where to go. Ideas welcome. Prefer Taiwanese owned (so we can order other fav dishes too) but Northern Chinese ok.
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.