Hadn't been since they expanded to the space next door, and now they've installed a gin bar, with a bar manager poached from Drink!! I didn't get his name but he was quite charming. I had their version of a Negroni, with No. 3 Gin and made with Aperol, I think, instead of Campari. Really, really good.
Loved the food as well, as always. Those croquettas!!