I have a friend coming to visit Chicago and she was asking about Sweedish restaurants. I haven't really thought of Chicago as being known for Sweedish food, but I want to help her out nonetheless. Thanks!
The next time you’re craving pulled pork, forget the smoker and try the Instant Pot. The cook takes a fraction of the time and produces meat so tender and juicy that you’ll be wondering why you haven’t been doing this all along.