We're coming in for Jazz Fest this weekend. Besides our all day food orgy at the festival, we'll be feasting at August, Bayona and Couchon. So we need a fun and relaxed place to dine Sunday night. Any suggestions will be greatly appreciated. Thx!
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.