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Stuffed Peppers

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Stuffed Peppers

Ruby | Mar 19, 2001 09:09 PM

Has anyone had a good version of this old-time comfort dish? The only time I see it is in Greek diners. I'm surprised many restaurants haven't made an updated version (i.e., Portobello mushrooms, goat cheese) of the old recipe that basically is a whole pepper stuffed with chopped meat and rice and tomato sauce.

Any recommendations are appreciated.

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