My husband and I will be driving to Montreal at the end of March. Any suggestions for eating places along the way? We're into diners, funky, markets, burgers, ethnic, you name it. The quirkier the better, but the food has to be good. Thanks.
The next time you’re craving pulled pork, forget the smoker and try the Instant Pot. The cook takes a fraction of the time and produces meat so tender and juicy that you’ll be wondering why you haven’t been doing this all along.