I bought stir fry greens at the farmers market this weekend - but don't know what to do with them. I have some shrimp I'd also like to use. Do I just chop and stir fry - or steam them first? Any suggestions out there?
A stir-fry is a simple, healthy meal that you can throw together in just a few minutes. But if you're not paying attention, you can end up with a sloppy mess. In this video recipe, CHOW.com's Lisa Lavery shares a foolproof method for making a great weeknight dinner using our Easy Chicken Stir-Fry recipe.