Cheese

What to do with all this stinky cheese?

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What to do with all this stinky cheese?

Barbara | Feb 23, 2006 01:34 PM

Hi all - I hope someone can help! I foolishly bought more cheese than
I can easily eat with just bread/crackers/fruit before it takes a turn for the worse.
What else can I do with some lovely Pont L'Eveque and Tomme de Savoie?
I have about a half pound of each.

Thanks in advance!

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