I will be in downtown Pittsburgh PA on business for a few days and I am looking for an authentic steakhouse, one that is not part of a chain of restaurants, with a good wine list, no restriction on diet or budget. What say you ?
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.