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Has Sriracha jumped the shark?

seamunky | Nov 14, 2013 06:52 PM

That's the opening line to Huffington Post's article regarding Subway's new Sriracha Chicken Melt and Sriracha Steak Melt.

Their headline, however, is "Subways's Sriracha Sauce Goes National, And It's Good"

Thoughts? Who's gonna try one?


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