General Discussion 1

Sprouted bread

cook411 | Jan 28, 2008 08:01 AM

I have heard a lot recently about sprouted bread. Do you all like sprouted bread better than whole wheat- what are the benefits (lower calorie, etc?) Specific brand you recommend?

If we are supposed to avoid sprouts salmonella due to wouldn't this apply to sprouted bread as well (the sprouts would be grown the same way?).

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