Prepping for our return to Maine late in May. We stay in Kennebunkport and travel out from there. What new and interesting culinary news can you share with us? Our travel map ranges from mid-Coast (Rockland, Belfast) down to Portsmouth, N.H. Thanks!
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.
This classic should be in every Southern woman's repertoire. A moist, delicious Chocolate-Mayonnaise Cake pleases crowds of all ages, and is the perfect dessert to bring to a neighbor, to a potluck, or to a summer party.