Fushion Sushi in South Bay does a really great version of spicy edamame and there is a place in Agoura that does great garlic edamame. Where can I get something like this closer to Studio City? The one at Fusion Sushi is addicting!
Chef Jansen Chan's pumpkin pie hack lets you make one from scratch in less then 30 minutes. Who wants to spend time making pie crust, when you can be enjoying Friendsgiving? With The International Culinary Center
Slowly softening the onion and garlic is key to a silky, creamy blended sauce. If you have Madras curry powder, use it for slightly more heat and richer flavor; standard curry powder will also be great.
From Thanksgiving classics like turkey and stuffing to November necessities like soup and pie, these 30 recipes span everything you’ll need to keep your cooking (and eating!) fresh and fun all month long.