I dont mean "fine" as in Driskill Grill. Or "hip" as in Uchi. Or "great" as in Fonda San Miguel. We've also ruled out BBQ (thanks to y'alls advise) since by end of day its slim pickins. We are big fans of Foodheads because its considered and clever ingredients, well crafted, in a nice but not amusment park-esque space. O' wise ones, anything fit this bill?