Everyone is cordially invited to submit recipes for your favorite soup or stew. I consider chili and gumbo to qualify. As with most threads, you can pretty much submit whatever you like. However, I would like to encourage you to have actually cooked your submitted recipe. I, highly, recommend adding pictures.
Have fun and tell us about what you did. How you varied from your original recipe. How it turned out. What you would do different in the future.
It's not really a contest. There won't be any winners but there won't be any losers either.
Please feel free to add your comments and suggestions to how this thread and future threads might work.
I will be submitting a recipe soon. However, I want to cook it again before I do it.
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