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Malcolm Ruthven | Aug 31, 202007:35 PM     3

I get my takeout from Sol Food in Mill Valley. You order and pay online and they tell you when it will be ready for pickup. My normal order is their large Ensalada De Pollo ($14.45), baked chicken thighs, tomato, avocado, and pickled pink onion served with organic greens and lemon-garlic dressing. The large size comes with two chicken thighs instead of one, and I make two meals out of it. I (of course) add the dressing that comes on the side and also generous spashes of their Pique hot sauce which I love. You can add a serving of that for $2, but just buy a bottle for $12. It's one of my favorite meals. The photo below is 1/2 of the order served on a plate.

1/2 Large Ensalada De Pollo

Solfood

www.solfoodrestaurant.com
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