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Restaurants & Bars 7

Soba (Pittsburgh)

allisen | May 14, 2009 07:47 AM

I gave Soba a second try last night after being unimpressed by one of their special occasion tasting menus. I'm glad I did. I had a morel mushroom and broad noodle stir fry with a soy butter sauce that was just perfect. Of course, I'm a huge sucker for morels so that's part of it, but the big rolled noodles were also tasty with a slick of light and flavorful sauce and a generous portion of asparagus. For the price point, I'm not sure I've had a better dining experience in Pittsburgh. The atmosphere and service makes it feel like a special night out, but the check was a steal.

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