Home Cooking

Salt

Uses for smoked salt, pepper?

Share:

Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Home Cooking 10

Uses for smoked salt, pepper?

NYCkaren | May 4, 2008 07:25 AM

Someone sent me a jar each of smoked salt and pepper, which I have never used before. They smell very strong so I don't want to overdo it. Should I just used them as a dry rub for meat/fish?

Want to stay up to date with this post?

Recommended From Chowhound