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Home Cooking 10

Smoked Salmon Platter

fitzhammer | Mar 22, 200506:08 AM

Serving a smoked salmon platter on Easter. Will use a long glass oval platter garnished with lemon and dill. Planning to serve it with toasted pumpernickle bread toasts. I would love to know if anyone has any ideas for sauces or other accompaniments. Thanks!!!!

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