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Smoked ham hock

Rani | Oct 8, 2003 01:20 PM

I love all bean based soups, and most of the recipes I've seen & tasted seem to include a smoked ham hock kind of product. Does anyone know where I can purchase a ham hock, or a small bone-in ham type of product in Toronto...preferably in the midtown area? I've very close to the Whitehouse meats on Bayview, but they didn't have anything like that when I went, nor did Loblaws/Dominion etc.

Also, is a ham hock high fat? I'd love a way to add a smokey, porky flavour to bean soups without having to resort to something very fatty (ie. sausuages, bacon, chorizo etc).

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