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Easter Cakes

Sir Gawain's cake, this time as Easter lamb

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Sir Gawain's cake, this time as Easter lamb

Sir Gawain | Apr 17, 2006 09:37 AM

I thought the cake's fans would appreciate its seasonal re-incarnation as the Easter lamb (with eggs it has apparently just laid, from leftover batter.)

Flavored heavily with lemon zest, it is, as always, quite tasty.

Image: http://static.flickr.com/48/130093073...

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