Home Cooking 12

Side Dishes for Steak Au Poivre

fuzzyaces | Oct 6, 2011 08:15 AM


I am having guests over this weekend, and am picking up a tenderloin tomorrow to prepare a Steak Au Poivre for them. However, I am at a loss on what to prepare as side dishes. I am considering Aligot and roasted brussel sprouts, but I am not sure if those will be too heavy. Any ideas???

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