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Short Notice Meat Help, Please

L.G.I. | Jan 15, 200311:44 PM

I need a good source for tasso ham & andouille sausage A.S.A.P. and If the rec. has 7+ lbs of baby back ribs, all the better. Then I'm set for a Sat. party. Let the jambalaya and dry rub begin....please ....soon...THANKS.!

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