Does anyone have any idea where in Austin I could find tortas ahogadas? This is a traditional dish from Guadalajara Mexico. I have asked everyone I know and havent found anyone to guide me in the right direction. I hope someone here can help me.
Cheese, beans, tortilla chips, and maybe a smattering of sour cream. You know the nacho drill. But the dish itself invites a much broader interpretation, like our spin on a coastal shrimp boil. Instead of red potatoes we used thick-cut kettle chips.