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Seattle RW Gems?

mcmullek | Apr 16, 2015 08:43 AM

Servers hate it, but the deal-seeker in me enjoys the chance to try new spots at a presumed discount (understanding that's not always the case).

Where have you gone this time around and how was it?

Had lunch at Blueacre Seafood yesterday. Our server was 3 steps behind the whole time, but I was impressed with the serving size of our apps and the overall flavors. My dining companion and I both had the cauliflower fritter (more of an arancini which was listed on their website menu, but not the hard-copy one we were given). There were 5 in the portion, so it'll be lunch again today.

Our cod and arctic char entrees were spot on. The fish was well-crusted, accentuated with fried onions on top, and the saltiness from the blue cheese sprinkled around the edges really worked.

Dinner tonight at La Spiga, and trying to squeeze in one more lunch next week...

Blueacre Seafood,
Osteria la Spiga
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