Wine 3

Can I save overheated wine?

Sisiutl | Aug 23, 2013 02:10 PM

Our plumbing broke and sprayed water into the house. The cleanup crew put a heater and dehumidifier in the affected rooms and sealed them for three days. The temperature must have reached at least 100F. Unfortunately we had several cases of California reds (and my liquor cabinet) in there.
Can the wine be salvaged? Or do I have the makings for a lot of expensive Boeuf Bourguignon?

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