The Mexican food in the Bay Area at Taqueria is yummy, but different region of Mexico. I think a bit healthier than in Baja CA.
Looking for mexican places more like in San Diego. Where the burritos are not filled with beans and rice. The flavors over lap and in the end taste like mush.
Anyone who has had a cheap mexican meal in SD will know the mexican food in Southern CA is different.
Machaca, Vera Cruz, Fish, Del Mar, Breakfast. and Carne Asada(only meat and avocado)
Know of any places in the Bay Area that are more San Diego/Baja Style? Thanks.