Are there any shochu bars in San Diego? Or any good Japanese restaurant for shochu? To clarify, shochu is not sake and is made from barley, sweet potato, or rice and is higher in alcohol percentage than sake.
Elevate Hawaii’s claims to fame—Spam and pineapple—on this island-inspired burger. Chop freshly grilled pineapple for a crunchy cabbage, sesame oil, and jalapeño slaw, and coat Spam in honey and soy sauce before grilling to perfection.