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Salty Dutch Licorice

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Salty Dutch Licorice

fladd | May 4, 2004 08:47 AM

I'd heard a lot about Dutch licorice, so I sent away for some of the hardcore salty stuff. It arrived yesterday - very challenging stuff. Is there a traditional way that I should be eating it? The flavor is very intense - is it usually eaten with cheese or something?

Just wondering - it was pretty expensive and I want to make sure I give it every chance before I write it off.

Thanks.

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