Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Restaurants & Bars 1

Saito's Sushi

kevin | Oct 5, 2001 04:20 PM

What's good to order here? any special dishes? also, do they serve sashimi or sushi topped with caviar? Or is this place more geared toward the everyday, not gussied up style of simply prepared sushi and sashimi? I'd like to try this place and see how it measures up to my favorites (katsu, kazu, and nozawa)? Regarding price how does it compare to Shibucho? and lastly, is the toro or ankimo (monkfish liver) and uni (sea urchin) very good here and I've heard that they serve a tempura soft-shell crab, how's that?

Want to stay up to date with this post?

Recommended From Chowhound