Went to La Grenouille last night. Food was fantastic. Went with the lobster ravioli - decadently rich butter sauce - wonderful chunks of lobster - partner had the mushroom risotto - he loved it. We both got the dover sole with mustard sauce - as delicious as everyone says - and we finished with two souffles - I had the pistachio (divine) my partner the chocolate (he loved it - I preferred mine - which makes for a more enjoyable dinner anyway <g>).
My issue - I eat smaller meals throughout the day and I knew it was a lot of food for me (in one sitting) so I only ate about 1/2 my dove sole - When I asked if I could take the remainder home - knowing I had a souffle coming - the table captain - gave a smile and shook his head "no".
Is it the rule at high end restaurants that taking ones uneaten food home is prohibitive? Would a small discreet container disrupt the floral arrangements (which were gorgeous an added a wonderful fragrance to the entire dining experience). I wish I had respectfully pushed the issue - it's Sat. morning and I would love to be looking forward to some sole for lunch. Instead it ended up in some trash can.
3 East 52nd Street, New York, NY 10022
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